So this is how it’s going to be, isn’t it? Every year, the radishes jump up and shout after a few warm days and some rain…”Ooh, ooh! Pick me first! I’m ready! Over here!”

- 2009′s First Radishes
25 May
So this is how it’s going to be, isn’t it? Every year, the radishes jump up and shout after a few warm days and some rain…”Ooh, ooh! Pick me first! I’m ready! Over here!”

Posted by frugilegus on May 26, 2009 at 3:28 pm
Radish were my first too! They’re so obliging, popping out of the soil before one can get too impatient, and fitting into all those spaces that would otherwise go to waste. I’m trying to leave some to get really fat and spicy, but keep accidentally eating them as I pass (with mud garnish)…
Posted by Red Icculus on May 27, 2009 at 2:52 pm
They look delicious! What variety were they?
Posted by Jimmy Cracked-Corn on May 27, 2009 at 2:59 pm
Shown are Cherry Belle and French Breakfast, left to right. These were picked small. The biggest is probably smaller than a quarter in diameter.
Posted by Leslie on May 28, 2009 at 9:18 pm
Yum! I love how pretty they look!
Posted by esp on May 31, 2009 at 6:58 pm
Your radishes look great! Hope your rhubarb jam turns out well. We just ate the last jar and will be canning more soon.
Posted by Jimmy Cracked-Corn on June 5, 2009 at 8:58 am
The jam was delicious! We’ve been able to share some too!